Recipe for Baked Ravioli And Broccoli
Ingredients
- 1 Can Chef Boyardee Beef Ravioli (40 oz.)
- 1 Container Sour Cream, (8 ounces)
- 1 Package Frozen Broccoli, (10 ounces)
- 1 Cup Mozzarella Cheese, shredded
Cooking Directions
Mix the beef ravioli with the sour cream.
Cut the package of broccoli lengthwise.
Place a layer of broccoli on a lightly oiled 13 x 9 x 2 inch baking dish.
Save some broccoli spears for garnish.
Pour the ravioli over the broccoli.
Garnish with broccoli.
Sprinkle 1 cup of mozzarella cheese on top.
Bake at 375 degrees for 20 minutes.
Baked Ravioli And Broccoli Photos
by Pak101.com (few years ago!) / 1417 views