Recipe for Baked Ravioli And Broccoli

Ingredients

  • 1 Can Chef Boyardee Beef Ravioli (40 oz.)
  • 1 Container Sour Cream, (8 ounces)
  • 1 Package Frozen Broccoli, (10 ounces)
  • 1 Cup Mozzarella Cheese, shredded

Cooking Directions

Mix the beef ravioli with the sour cream.

Cut the package of broccoli lengthwise.

Place a layer of broccoli on a lightly oiled 13 x 9 x 2 inch baking dish.

Save some broccoli spears for garnish.

Pour the ravioli over the broccoli.

Garnish with broccoli.

Sprinkle 1 cup of mozzarella cheese on top.

Bake at 375 degrees for 20 minutes.

Baked Ravioli And Broccoli Photos

by Pak101.com (few years ago!) / 947 views
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